Friday, December 19, 2014

Chocolat Chaud-French-Style Hot Chocolate Recipe

One of my favorite cold-weather drinks, French-Style Hot Chocolate is perfect when you want something rich, silky and super decadent.

Serves 1
100 grams good-quality chocolate
1 cup milk
Sugar to taste
Whipped Cream
Candy sprinkles

Melt chocolate with milk in a saucpan over very low heat. Stir constantly being careful not to burn or scorch the chocolate. Stir in sugar if desired. Once chocolate is completely melted and smooth, immediately pour into a cup. Top with whipped cream. Sprinkle with cinnamon and colorful candy sprinkles. Serve immediately and enjoy!!!

Check out the video tutorial right here!

If you enjoyed the video, subscribe to TabiEats' YouTube Channel. We release 3 new videos every week for your enjoyment so don't miss out! Subscribe By Clicking Here!

While you're here you might as well subscribe to our newsletter. That way you'll get regular updates from us as well as a free copy of my 10 Favorite Recipes. Thanks in advance and happy holidays my friends!


  1. Hi
    Milk is missing in the ingredients.

    1. Ahhhh....thank you so much for finding the error. Silly me. ;)


As always, your comments are appreciated. Thanks!