Sunday, July 30, 2017

Matcha & Adzuki Kakigori (Shave Ice Recipe)

INGREDIENTS (makes 1 serving)

(matcha syrup)
3 tbsp sugar
1/4 cup very hot water

(matcha cream)
1/2 tsp matcha powder
1 tbsp of hot water
2 tbsp sweetened condensed milk

frozen ice
matcha ice cream (or vanilla ice cream)


First, combine 1 tsp matcha powder, 3 tbsp sugar and 1/4 cup hot water in a bowl. Mix well until dissolved. Leave in the refrigerator to chill completely. In a separate bowl, combine half a teasoon of matcha powder with 1 tbsp hot water. Mix well until matcha has dissolved. Pour in 2 tbsp sweetened condensed milk and mix until combined. Put this in the fridge until completely chilled. 

Set up the ice in your shave ice maker and start the machine. Once you have a bowl filled with shaved ice, pour on the matcha syrup, followed by some sweetened adzuki beans. Then pour on the matcha cream. If you like, top it off with a scoop of matcha ice cream. Serve immediately.

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