Incredible Kit Kat Pancakes

Probably the best tasting pancakes ever to be created! At least that's what I thought as soon as I took a bite of these bad boys! Seriously have you seen anything more beautiful?

I'll admit this is more like dessert than a proper breakfast but if you've been good all week long, you deserve a break. Seriously, just go make a batch this weekend. I promise you'll thank me!

Watch our video tutorial here and you'll be drooling by the end!

INGREDIENTS: (makes 4-6 pancakes)

3/4 cup milk
1/2 lemon juice
1 tbsp butter
1 1/4 cup flour
2 tbsp sugar
2 tbsp unsweetened cocoa
1/2 tsp baking soda
1 1/2 tsp baking powder
1/6 tsp salt
1 egg
2 packs kit kats
confectioners's sugar
sliced strawberries
caramel sauce

DIRECTIONS:

Combine the juice of half a lemon with the milk and set aside. Melt the butter in the microwave. Chop your kit kats into small pieces making sure to keep some big pieces for texture. Into a bowl, sift in flour, baking powder, baking soda, sugar, salt and cocoa powder. Mix to combine. Add in your egg, milk/lemon mixture and melted butter and mix to combine. Melt some butter in a heated frying pan. Drop about 4-5 tbsp of pancake batter and cook for 3-4 minutes on medium heat. Once bubbles start to appear on the surface and the edges start to dry, flip it over and cook for an additional 3 minutes or until cooked. Repeat with the rest of the batter. Arrange sliced strawberries on top. Sprinkle with confectioners's sugar. Top with whipped cream, more kit kats and caramel sauce.